IsernHaeger present the new booth on the Salima food exhibition from the 2nd until 5th of March in Brno. Besides serveral interesting contacts were many of the visitors already our customers from Czech origin, Polish and Serbian.
The business audience was interested in combination from rye sourdough with AromaStück®, KochStück and more and more are interested in wheaten sourdough technology.
The multimedia Info point shows the interested visitors the complete choice of the IsernHaeger Systems, Technologies and Service.
The Info point is also possible to find out the individual predough solution for the visitor.
Finally we can say that we prepared the Czech market very well for us in relation with this long term cooperation with the biggest players.
Contact and Dialogue
